Why the ancient promise of alchemy is fulfilled in reading

Within a 20-minute walk from Notre Dame Cathedral, in the 3rd arrondissement of Paris, is the oldest house in the city: the house of Nicolas Flamel. If the name rings a vague bell, perhaps it’s because you read J. K. Rowling’s “Harry Potter and the Sorcerer’s Stone” or, as it’s known outside the U.S., “Harry Potter and the Philosopher’s Stone.” Nicolas Flamel creates the philosopher’s stone of the title – and he was, in fact, a historical person.

The philosopher’s stone, the magical goal of alchemical research, was reputed to be capable of transmuting lead into gold and – of importance to Lord Voldemort in Harry Potter — brewing an elixir of life. Flamel, a wealthy Parisian bookseller and scribe, built his house in the early 15th century, and it is now associated with his legendary status as an alchemist. The menu at the restaurant on the first floor – Auberge Nicolas Flamel – promises patrons to “Transform banal reality into poetic, miraculous fiction and perfect the material. That is alchemy.”

While I’m neither chef nor chemist, I’m fascinated by alchemy, by the magical transformations that Rowling and others write of. In my study of fantasy literature, I have found that writers return again and again to alchemy – but why?

The roots of modern chemistry

The philosopher’s stone on display at the ‘Making of Harry Potter’ tour at Warner Bros. Studio in Leavesden, U.K. Craig Russell/Shutterstock.com
As far as we know, neither Flamel nor anyone else ever did in fact create a philosopher’s stone. But in the history of alchemy lie the roots of modern chemical science. While for centuries alchemy was derided as a pseudoscience practiced only by charlatans and cheats, some contemporary historians of science recognize that in a pre-modern world, alchemy laid the groundwork for what later became empirical science. But alchemy never went away.

Rather than fading into the background of the history of science as yet one more discarded pseudoscience, alchemy retains a powerful hold on the imagination. While phrenology (the “science” of reading personality from bumps on the head) and the theory of the humors (which suggested that liquids in the body such as phlegm and bile were associated with both emotions and the four elements of earth, air, water and fire), have mostly disappeared, alchemy remains. And it recurs especially in fantasy literature such as the Harry Potter books.

Why is alchemy so fascinating? I think it’s because it suggests that there’s something magical in the lab: the possibility of utter transformation, of turning something worthless into something valuable. We know in our bones that lead isn’t gold – that they are unalterably separate. That’s why they appear in the periodic table, after all: Each is an element, one of the irreducible components of matter. We know they can’t change – but what if they could?

The magic of transformation

People of all ages can be transformed and transported through reading. Elena Schweitzer/Shutterstock.com
The magic of alchemy is the magic of books, especially of the fantasy books that entrance so many young readers. Like alchemy, fantasy novels promise a kind of transformation: the bullied kid becomes a hero, the servant girl becomes a princess, lead becomes gold. In novels like “Harry Potter and the Sorcerer’s Stone” or the more recent “Strange the Dreamer” by Laini Taylor, alchemy serves as a promise that true transformation is possible, even if it requires great sacrifice. The alchemist in “Strange the Dreamer” uses his own blood in the elixir, though reputedly the historical alchemists resorted to a more dispensable bodily fluid, their own urine.

But there’s a sleight-of-hand in the stories of transformation as they come down to us in fantasy. The transformations of fantasy stories are not, it turns out, quite so fantastical as they may seem. When Harry Potter becomes a hero, or Cinderella a princess, these are just outward revelations of their inner selves. The qualities that make them special have always been there – they just haven’t been recognized.